AS 3660 termite inspections · Officer · Pakenham · Beaconsfield · Call 0485 813 822
HACCP-compliant · audit-ready · AEPMA member

Commercial pest control in Pakenham, Officer & Cardinia Shire.

Monthly service visits, full pest activity logbook, electric fly killer (EFK) servicing, rodent station mapping, gel baiting refresh, audit-ready documentation. Restaurants, cafes, retail, warehouses, aged care kitchens, food manufacturing - we do the paperwork the EHO and FSANZ auditors want to see.

What a monthly commercial program covers.

The on-site visit.

  • Full internal & external perimeter inspection
  • Rodent station check, bait refill, station map review
  • Cockroach gel bait refresh at every known harborage
  • Spider, ant and silverfish perimeter spray refresh
  • EFK servicing - tube/bulb replacement, drawer empty, glue-board change
  • Sighting log review with the on-site manager - what have staff seen since last visit
  • Corrective action recommendations for conducive conditions (broken seals, food spillage, drainage issues)

The paperwork (the actually valuable bit).

  • Pest activity logbook wall-mounted in your back-of-house with map of every station and risk area, sign-in log for every visit, manufacturer SDS for every product, AEPMA membership confirmation, and our technician licence numbers.
  • Service reports generated electronically and emailed within 24 hours of each visit. HACCP-format. Date, products with APVMA numbers and batch IDs, areas treated, findings, recommendations, technician signature.
  • Sighting log template for staff to record between-visit observations.
  • Annual premises risk assessment - full re-evaluation of the operation, traffic flow, supplier deliveries, waste management, and pest risk rating per area.
  • Audit support - we’ll attend EHO or FSANZ audits if requested, free for clients on monthly programs.

Industries we service.

  • Hospitality: restaurants, cafes, takeaway, food trucks (fixed premises), pubs, hotels, function venues
  • Retail food: supermarkets, IGA, butchers, fishmongers, delis, bakeries, bottle shops
  • Food manufacturing & storage: commercial kitchens, food processors, 3PL warehouses, breweries, micro-distilleries
  • Aged care & healthcare: aged care kitchens and dining areas, medical centres, dental clinics
  • Education & child care: schools, kindergartens, after-school care, sports clubs
  • Office & retail (non-food): office buildings, gyms, retail strips, professional offices - where pest management is a tenant requirement

Why monthly, not ad-hoc.

A monthly program is roughly 1/4 the cost of dealing with a single contamination incident (lost stock + emergency response + EHO consequences + reputational damage). It’s also the only way to maintain HACCP compliance - HACCP requires documented, ongoing pest management, not ad-hoc response. Most importantly: if an EHO finds active pest evidence in your premises, the question they ask first is “show me your pest activity logbook”. A monthly program has the answer. Ad-hoc doesn’t.

Setup process.

  1. Free premises assessment. 45-60 min walkthrough. We map the operation, identify risk areas, and quote the appropriate program level.
  2. Program quote and contract. Fixed monthly fee, 12-month rolling agreement, 30-day cancellation either side.
  3. Initial setup visit. Install logbook, place stations, treat known risk areas, brief on-site staff on the sighting log.
  4. First monthly visit (4 weeks later). Routine service begins. Same technician where possible.

Get a commercial pest program quote.

Free premises assessment. From $180/month. HACCP-compliant, EHO audit-ready.

Call 0485 813 822